Choba Choba Chocolate
Choba Choba is the totally different chocolate manufacturer. The company from Bern has been collaborating with cocoa farmers very closely since 2015 to produce fair, high-quality chocolate in a sustainable way. But that's not enough for the young team: they're implementing a whole new business model, in which all cocoa farmers own a part of the company Choba Choba themselves.
The cocoa used for the delicious chocolate bars comes from small family farms in the villages Pucallpillo and Santa Rosa in the Peruvian Alto Huayabamba valley.
Weight: 91 g
LAURA: 58% Pure dark, mild and creamy with subtle citrus note. Variety: Trinitario.
ALICIA: 71% Pure dark, very fruity with a long aftertaste. Variety: Trinitario.
ISABEL: 58% Fruity blood orange. Variety: Trinitario.
NANCY: 64% With Colombian coffee. Variety: Colección Yoplac Pucallpillo
ROSARIO: 71% With coarse sea salt from the Camargue. Variety: Trinitario.
COTY: 71% Pure dark with cocoa nibs. Variety: Trinitario.