Ingredients:

Assemblage of cacaos «Nativos» from the small family farms of the communities Pucallpillo and Santa Rosa in the Alto Huayabamba Valley - Peru, raw cane sugar from Paraguay, cacao butter from the Dominican Republic. Nothing else.

May contain traces of: milk (including lactose), almonds, hazelnuts, soy.

Choba Choba is the totally different chocolate manufacturer. The company from Bern has been collaborating with cocoa farmers very closely since 2015 to produce fair, high-quality chocolate in a sustainable way. But that's not enough for the young team: they're implementing a whole new business model, in which all cocoa farmers own a part of the company Choba Choba themselves.

The cocoa used for the delicious chocolate bars comes from small family farms in the villages Pucallpillo and Santa Rosa in the Peruvian Alto Huayabamba valley.